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Doc’s Irish Pub

Menu of Doc’s Irish Pub

American food in Burlington

Open

Your order will be confirmed in REAL-TIME

See MENU & Order

Online menu of Doc’s Irish Pub

Pub Snacks
Pub Pretzel
8.00
Fresh baked soft pretzels. Served with beer cheese sauce and mustard sauce.
Onion Rings
8.00
Crispy onion rings served with a zesty petal sauce.
Bacon Cheese Burger Sliders
13.00
Three individually grilled beef sliders topped with American cheese, lettuce, tomato, red onion, bacon, and Doc's burger sauce.
Cheese Steak Egg Rolls
9.00
Fried to golden perfection, served with chipotle ketchup.
Chicken Fingers and Fries
11.00
Chicken fingers and house cut fries, fried to golden perfection.
Quesadilla
From 9.00
Cheddar jack cheese and green onions, folded into a crisp tortilla. Severed with salsa and sour cream.
Mozzarella Sticks
8.00
Breaded mozzarella sticks, deep fried until golden brown. Served with marinara dipping sauce.
Shrimp Cocktail
14.00
Steamed shrimp served with lemon and cocktail sauce.
Appetizers
Nacho Supreme
From 12.00
Crisp tortilla chips topped with ale beer cheese sauce, jalapenos, black olives, pico de gallo, and avocado cream.
Irish Nachos
From 13.00
Waffles fries smothered in cheese sauce and topped with crispy bacon crumbles, sour cream, pico de gallo, jalapenos, and green onions.
Drunken Clams
14.00
Clams sauteed in a white wine sauce with applewood smoked bacon, green onions, and red pepper.
Fish Tacos
14.00
Beer battered Atlantic cod topped with cilantro lime slaw and chipotle cream on corn tortillas
Spinach Artichoke Dip
15.00
Creamy spinach and artichoke dip, served with crisp pita chips
Mussels
15.00
Steamed mussels in a garlic white wine sauce OR spicy sausage marinara sauce
Doc's Sampler
16.00
Mozzarella sticks, potato skins, and Doc's famous wings
WINGS
From 15.00
Doc's famous wings are fresh and fried to golden perfection. Your choice of sauce!
Buffalo Chicken Dip
13.00
Served with tortilla chips
Handhelds
Roast Pork Sandwich
From 12.00
Roast pork sauteed with spinach and garlic topped with melted sharp provolone cheese on a toasted brioche bun.
Prime Rib Sandwich
From 16.00
Prime rib with sauteed onions and roasted garlic-horseradish sauce and provolone cheese. Served on a toasted roll.
Sausage, Peppers, and Onions
From 12.00
Italian sausage, roasted peppers, and caramelized onions on a toasted roll.
Crab Cake Sandwich
From 13.00
Crab cake on a toasted brioche bun with garlic lemon aioli, mixed greens, and tomato.
BBQ Pulled Pork
From 13.00
Slow roasted BBQ pork, apple slaw, and cheddar cheese on a toasted brioche bun.
Reuben
From 13.00
House made corn beef, Swiss cheese, sauerkraut, and Russian dressing on toasted rye bread.
Italian Hoagie
From 12.00
Genoa salami, sopresatta, capocolla, and sharp provolone on a long roll. Severed with lettuce, tomato, and onion
Blue Moon Burger
From 13.00
Flame grilled burger with sauteed portabella mushrooms, lettuce, tomato, and blue cheese served on a brioche bun.
Whiskey Burger
From 13.00
Flame grilled burger with cheddar cheese, lettuce, red onion, smoke bacon, and whiskey glaze on a toasted brioche bun.
Cowboy Burger
From 13.00
Flame grilled burger with cheddar cheese, smoked bacon, lettuce, onion rings, and BBQ sauce on a toasted brioche bun.
Reuben Burger
From 13.00
Flame grilled burger with melted Swiss cheese, corn beef, sauerkraut, and Russian dressing on toasted rye bread.
Philly Cheese Steak
From 13.00
A classic served with your choice of beef or chicken and cheese on a toasted roll.
Cuban
From 13.00
Roasted pork, ham, and Swiss cheese with mojo mustard pressed on a long roll.
Portabella
From 12.00
Portabella mushrooms, roasted peppers, pesto, and provolone cheese on a toasted brioche bun.
Chicken Capreses
From 13.00
Grilled chicken, basil pesto, fresh mozzarella, greens, and tomato on toasted brioche bun.
Chicken Caesar Wrap
From 13.00
Grilled chicken, romaine, Caesar dressing, and Parmesan cheese rolled up in a wrap.
Chicken Fajita Wrap
From 13.00
Grilled chicken with fire roasted peppers and onions, lettuce, pico de gallo, and shredded cheese rolled up in a wrap.
Pub Club
From 13.00
Roasted turkey, ham, smoked bacon, lettuce, tomato pesto, and Swiss cheese served on your choice of bread.
Doc's Grilled Cheese
From 11.00
Cheddar cheese, smoked bacon, tomato grilled on your choice of bread.
Grilled Ham and Cheese
From 11.00
Honey ham and Swiss cheese grilled on your choice of bread.
Grilled Veggie Gyro
From 13.00
Flamed grilled zucchini, squash, and mushrooms, topped with tomatoes, spinach, and tzatziki in a grilled flatbread.
Pork Roll Sandwich
From 12.00
Three slices of pork roll, melted American cheese, on a toasted brioche bun
Soups and Salads
Apple Walnut Chicken Salad
13.00
Mixed greens topped with grilled chicken, apples, candied walnuts, and goat cheese. Recommended dressing: balsamic vinaigrette.
Cobb Salad
14.00
Mixed greens topped with grilled chicken, crumbled bacon, blue cheese crumbles, egg, tomatoes, and cucumbers. Recommended dressing: avocado vinaigrette.
Caprese Salad
14.00
Mixed greens topped with fresh mozzarella, tomatoes, and a balsamic reduction and pesto vinaigrette.
Buffalo Chicken Salad
14.00
Mixed greens topped with fried buffalo chicken, blue cheese crumbles, carrots, tomatoes, red onions, and cucumbers. Recommended dressing: blue cheese dressing.
Citrus Avocado Salmon Salad
18.00
Mixed greens topped with herb crusted salmon, Mandarin oranges, avocado, sliced almonds, green onions, and cucumbers. Recommended dressing: citrus vinaigrette.
Tuna Salad
18.00
Mixed greens topped with grilled tuna steak, red onions, tomatoes, cucumbers, and egg. Recommended dressing: orange ginger vinaigrette.
Caesar Salad
11.00
Romaine topped with Parmesan cheese, egg, and croutons. Recommended dressing: Caesar dressing.
Doc's House Salad
9.00
Mixed greens topped with carrots, cucumbers, tomatoes, and red onions. Your choice of dressing.
French Onion Soup
7.00
A bar favorite topped with melted Swiss and provolone cheeses.
Pub Chili
6.00
Red beans and ground beef slow cooked in a robust spicy tomato sauce.
Loaded Potato Cheddar Soup
5.00
A creamy puree of potato and leeks with scallions, crispy bacon, cheddar cheese, and sour cream.
Soup of the Day. Please call!
5.00
Please call us (609) 386- 9828 for our homemade soup of the day.
Flatbread pizza
Cheese
11.00
Marinara and mozzarella cheese
Tomato Pesto
12.00
Basil pesto, fresh mozzarella, tomatoes, and Parmesan cheese
BBQ Chicken
15.00
BBQ grilled chicken, creamy garlic Parmesan sauce, mozzarella, bacon, and scallions
Buffalo Chicken
15.00
Grilled buffalo chicken, creamy garlic Parmesan sauce, mozzarella, and blue cheese crumbles
Cheese Steak
15.00
Chopped steak, cheese sauce, caramelized onions, roasted peppers, and American cheese
Shrimp Scampi
15.00
Grilled shrimp, creamy garlic Parmesan sauce, and mozzarella
Pepperoni
12.00
Marinara, mozzarella, and pepperoni
Veggie
12.00
Marinara, mozzarella, and grilled veggies
Entrees
Sheppards Pie
18.00
Tender beef, celery, carrots, onions & peas in a rich gravy topped with fresh mashed potatoes and cheese, then baked to perfection.
Bangers and Mash
18.00
Irish sausage with caramelized onions & Guin- ness gravy served atop mashed potatoes.
Ribs
From 18.00
Dry rubbed slow roasted pork ribs glazed with BBQ sauce and served with a loaded baked potato
Guiness Stew
18.00
Slow cooked tender beef with carrots, onions, potatoes, peas and celery infused with rich Guinness stout served in a bread bowl
House Cut Boneless Ribeye
25.00
10oz peppercorn crusted rib eye hand cut and served with herb butter and Irish cheddar mashed potatoes
Salmon
20.00
Herb crusted broiled salmon with a lemon dill sauce over rice pilaf
Crab Cakes
18.00
Twin crab cakes over a warm corn salad with lemon garlic aioli
Kid's Menu
Grilled Cheese
7.00
served with french fries
Hot Dog
7.00
served with french fries
Chicken Fingers and Fries
8.00
3 chicken fingers fried to golden perfection served with fries and your choice of honey mus- tard and BBQ sauce
Wings
8.00
4 wings fried to golden perfection served with fries and your choice of wing sauce